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About the Recipe
Delicious and quick to make. This is always a winner in my house!

Ingredients
250 grams of beef mince (I used 5% fat)
Teriyaki Sauce
Sticky rice or rice of your choice
Green beans and sugar snap peas
Fresh Chilli
Preparation
Step 1
Cook the mince till thoroughly cooked and golden brown
Step 2
Add the teriyaki sauce to the mince and stir through
Step 3
Cook the rice according to package instructions
Step 4
Cook the green beans and sugar snap peas
Step 5
Plate up and serve with sliced fresh chilli on top
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