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About the Recipe

Ingredients
Teriyaki sauce
2 chicken breasts
Package of sticky rice
Quarter cucumber
5 Radishes
Quarter red onion
1 romaine heart lettuce
Preparation
Step 1
Cook chicken and stir in the teriyaki sauce
Step 2
Chop all Vegetables
Step 3
Cook rice according to directions
Step 4
Once the chicken and rice are cooked, assemble in a bowl, section off a place for the chicken, a place for the vegetables and a place for each type of vegetable this makes it look even more delicious, enjoy!
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