About the Recipe
Delicious, warming and hearty bowl of homemade soup, what's not to love!
Ingredients
1 bag of potatoes, I like red skinned for this recipe
Bag of leeks, generally around 3 large
Half a red onion or a bunch of spring onions will do
1 vegetable stock cube
Teaspoon of olive oil
Mixed seeds for topping
Preparation
Step1
Wash your potatoes and leeks
Step 2
Chop everything up, I dont peel the potatoes.
Step 3
In your bit of olive oil, heat and add your sliced onion and leeks and let them cook for a few minutes
Step 4
When they are browned, transfer to a large pan, add the potatoes, stock cube and cover with water. Add salt and pepper and bring to a boil and let simmer for 15 - 20 minutes.
Step 5
When the potatoes are cooked and soft enough that a knife easily goes through they are cooked. Blend everything using a hand blender or use another type of blender if you dont have one
Step 6
Spoon into bowls and top with the seed mix. Whilst my kids love this soup they would not thank me for adding the seed mix on top of theirs so I only put it on my own. Let me know what you think? Personally I love it!