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Cajun Tofu And Quinoa Bowl

Prep Time:

20 Minutes

Cook Time:

20 Minutes

Serves:

2

Level:

Dinner

About the Recipe

Spicy, delicious and vegan, give this a try

Ingredients

Block of firm tofu


Quinoa


Mixed greens


Radish


Carrot

Preparation

Step 1


Remove water from the tofu by placing it on a plate then putting a weight or some plates on top of it to squeeze out the excess water.


Step 2


When the tofu is ready, season with cajon seasoning and slice up and fry in a bit of olive oil until browned and cooked throughout.


Step 3


Slice your carrots and radish, i used a mandolin for the carrots which makes it into ribbons


Step 4


Cook your quinoa according to package directions


Step 5


Place your quinoa on a plate with the quinoa, mixed greens, radish and carrot. I topped mine with a bit of vegan mayo but you can use anything you like. Enjoy!

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